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How to make Quick Stir Fried Beef with Vegetables

Satisfy your cravings for a delicious and savory beef dish with this easy-to-make stir-fried beef recipe. Tender strips of beef are stir-fried together with a variety of vegetables in a flavorful sauce, resulting in a perfect balance of textures and flavors. Serve over steamed rice for a satisfying meal.

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Ingredients

number of servings
4
  • 1 lb beef sirloin flank steak, thinly sliced Added to
  • 2 tbls soy sauce Added to
  • 1 tablespoon oyster sauce Added to
  • 1 tablespoon maize starch Added to
  • 2 tbls vegetable oil Added to
  • 3 cloves garlic, minced Added to
  • 1 onion, thinly sliced Added to
  • 1 red bell pepper, thinly sliced Added to
  • 1 green bell pepper, thinly sliced Added to
  • 1 carrot, thinly sliced Added to
  • 1 Cup broccoli florets Added to
  • 1 teaspoon sesame oil Added to
  • 14 Cup beef broth or water Added to
  • salt and black pepper to taste Added to
  • Optional garnish: sliced green onions and sesame seeds Added to
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Directions

20 min.
1. Step

In a bowl, combine the thinly sliced beef, soy sauce, oyster sauce, and cornstarch. Mix well and set aside to marinate for 10 minutes.

2. Step

Heat vegetable oil in a large skillet or wok medium-high heat. Add minced garlic and stir-fry for 1 minute until aromatic.

3. Step

Add the marinated beef to the skillet and stir-fry for 3-4 minutes until it is brown and cooked through. Remove the beef from the skillet and set it aside.

4. Step

In the same skillet add sliced onions and bell peppers. Stir-fry for 2-3 minutes until they become crisp-tender.

5. Step

Add the sliced carrots and broccoli florets to the skillet and stir-fry for an additional 2 minutes. Make sure to retain the vegetables' crunchiness.

6. Step

Return the cooked beef to the skillet and toss everything together.

7. Step

In a small bowl, mix sesame oil, beef broth (or water), salt, and black pepper. Pour the mixture into the skillet and stir-fry for another 2 minutes until the sauce thickens and coats the beef and vegetables evenly.

8. Step

Remove from heat and transfer the stir-fried beef to a serving platter.

9. Step

Garnish with sliced green onions and sesame seeds if desired.

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