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Source: Youtube

VIDEORECIPE How to make grilled fish at home?

This easy recipe teaches how to make the best homemade grilled fish. Don't miss it!

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Ingredients

number of servings
1
  • 1 Fresh Snapper Added to
  • salt Added to
  • ground black pepper Added to
  • olive oil Added to
  • lime or lemon Added to
  • dill Added to
  • butter Added to
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Directions

30 min.
1. Step

Clean the fish and make three incisions on each side of the fish.

2. Step

To make the marinade, add a handful of dill, lime juice, olive oil, salt, and pepper to a blender and blend.

3. Step

Season the fish with the marinade on all sides.

4. Step

Add to the belly of the fish a few sprigs of dill, a few slices of lime or lemon, and a few cubes of butter.

5. Step

Add flaked salt and fresh pepper to both sides of the fish.

6. Step

Place the fish in a special mesh to make grilled fish and to be able to turn it on the grill quickly. The olive oil will help prevent the skin from sticking.

7. Step

Place the fish on a scorching grill for 5-10 minutes on each side.

8. Step

Once the fish is ready, remove it and add a touch more salt to the flakes and a dash of lime juice. Enjoy!

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