:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/04UN0Vk1aEKlSPCSP_Br/7497aa67ff245a32385984999fbbb4.jpeg "How to make grilled fish at home?")
Source: Youtube
VIDEORECIPE How to make grilled fish at home?
This easy recipe teaches how to make the best homemade grilled fish. Don't miss it!
Ingredients
- 1 Fresh Snapper
- salt
- ground black pepper
- olive oil
- lime or lemon
- dill
- butter
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Directions
Clean the fish and make three incisions on each side of the fish.
To make the marinade, add a handful of dill, lime juice, olive oil, salt, and pepper to a blender and blend.
Season the fish with the marinade on all sides.
Add to the belly of the fish a few sprigs of dill, a few slices of lime or lemon, and a few cubes of butter.
Add flaked salt and fresh pepper to both sides of the fish.
Place the fish in a special mesh to make grilled fish and to be able to turn it on the grill quickly. The olive oil will help prevent the skin from sticking.
Place the fish on a scorching grill for 5-10 minutes on each side.
Once the fish is ready, remove it and add a touch more salt to the flakes and a dash of lime juice. Enjoy!
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