Easy homemade Peach Preserves

VIDEORECIPE Easy homemade Peach Preserves

30 min
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This easy recipe teaches how to make the best Peach preserves, one of the most popular ways of eating peaches. Don't miss it!

30 min
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Ingredients

number of servings
1
  • 4 kg peaches Added to
  • 212 l water Added to
  • 1 kg sugar Added to
  • 1 stick vanilla Added to
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Directions

1. Step

Dilute the sugar in the water and mix very well; add the vanilla pod together with the seeds. Bring to a boil.

Easy homemade Peach Preserves - preparation step 1

Source: Youtube

2. Step

Peel and pit the peaches and separate them into halves.

Easy homemade Peach Preserves - preparation step 2

Source: Youtube

3. Step

Immerse the peach halves in the boiling syrup and leave to cool.

Easy homemade Peach Preserves - preparation step 3

Source: Youtube

4. Step

Sterilise canning jars by boiling them in a pot of water for 15 minutes. Remove the peaches and fill the jars leaving about 4 cm free.

Easy homemade Peach Preserves - preparation step 4

Source: Youtube

5. Step

Boil the syrup and strain it over the peaches until it covers them perfectly.

Easy homemade Peach Preserves - preparation step 5

Source: Youtube

6. Step

Close the jars and place them upside down in a dark place for storage.

Easy homemade Peach Preserves - preparation step 6

Source: Youtube

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