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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/9b2dcac702c29452730131a2f4b043.jpeg "Authentic Vietnamese spring rolls \"Cha Gio\" recipe")
VIDEORECIPE Authentic Vietnamese spring rolls "Cha Gio" recipe
45 min
Spring rolls are a typical side dish of Vietnamese food. With this easy recipe learn how to make authentic Cha Gio spring rolls. Don't miss it!
45 min
Ingredients
number of servings
40
- 150 g soy noodle
- 300 g ground pork
- 150 g shrimps
- 1⁄2 carrot
- 4 mushroom
- 1⁄2 onion
- 3 chives
- Chopped serrano chilli
- 2 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1⁄2 tablespoon sugar
- 1 tablespoon chopped garlic
- salt and ground spices
- 40 sheets rice paper
- lemon
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Directions
1. Step
Soak the noodles in cold water.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/004e94d3debe0f7d3d77dd00516223.png "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
2. Step
Prepare a bowl of ground beef. Chop the carrot, mushrooms, onion and chives.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/0ca165a7934c9631cf76d273a45849.jpeg "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
3. Step
Add the chopped vegetables to the bowl with the meat. Chop the shrimp and the noodles and add to the bowl.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/d283556e3c2f3294db29b2dcc87879.jpeg "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
4. Step
Add soy sauce, oyster sauce, sugar, minced garlic, salt and ground pepper. Mix together.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/0c34c672126d671cd1433504199b83.jpeg "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
5. Step
Prepare warm water in a shallow dish and dip the rice wafers in it for less than 5 seconds. Set aside.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/bb7cb3d0cc09317758ea44f9f12c9e.png "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
6. Step
Place one to two tablespoons of the meat mixture on the wet rice wafer. Fold and roll up well.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/02f72d35bba5109bafd1341cf30377.jpeg "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
7. Step
Heat enough oil in a frying pan. Fry.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/cd25ff6d0c38d2d85de3d2c43f68b2.png "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
8. Step
Enjoy more with lemon juice!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1ypM7jIoupYxPbATh1Yx/00d24ca62ebddc3d86241ec11edfed.jpeg "Authentic Vietnamese spring rolls \"Cha Gio\" recipe - preparation step 1")
Source: Youtube
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