Recipes - page 111

Delectable, sweet and tangy, this raspberry slice is a light and fruity dessert. Made with a buttery biscuit base, a layer of fresh raspberries, and a velvety cream cheese topping, it's the perfect balance of sweet and tart flavors. This dessert is great for any occasion, Christmas, birthdays, or just a simple family dinner.

Ginger juice is a refreshing and invigorating beverage that is loaded with nutrients beneficial for digestion and immunity. Not only does it carry an exciting zesty flavor, but also offers an amalgamation of substantial health benefits. Perfect for hot summer afternoons, this can be your go-to beverage for a wellness boost.

Jam-filled buns with a sprinkle on top.

Pollo Alla Diavola, or Devil's Chicken, is a traditional Tuscan dish that features a deliciously spicy chicken cooked to perfection.

A simple and tasty recipe for gnocchi with tomato sauce. This Italian dish is perfect for a quick dinner or a cozy weekend at home. Serve it with a green salad and a glass of red wine for a wonderful meal.

Deep in the heart of San Francisco’s gritty Tenderloin neighborhood is the creative bar Rye. When a few folks from the CHOW staff made a trip there, they fell in love with this light, bubbly cocktail made with elderflower liqueur, Yellow Chartreuse, and Prosecco.

Chicken breasts with vegetables in cheese sauce

Recipe for chocolate dipped walnut rounds made from shortcrust pastry.

I love these coconut protein balls! Makes the perfect high energy snack or pre/post workout fuel.

This simple lemon slice recipe contains everything a dessert connoisseur could desire. Let's taste the irresistible blend of sweetness and sourness.

This pork belly marinade blends the audacious flavors of soy sauce, brown sugar, and spices to create a sweet and savory taste that is as enticing as it is delectable. The pork belly becomes wonderfully juicy and aromatic, bringing a palate-pleasing crossover of flavors. It's a brilliant choice for any barbecue or roast.

If you're a fan of plant-based meals like I am, then this Cauliflower Chickpea Salad is something you must certainly try. I have prepared this recipe many times for family meals and it's always a hit. The combination of the crunchiness of the cauliflower, the nuttiness of the chickpea, and the tanginess of the dressing creates a symphony of flavors and interesting textures that I am absolutely certain you will love. It's a great recipe to make in advance as it stores well in the fridge.

Succulent, rich yet not too cloying, this homemade White Chocolate Mud Cake is perfect for any festive occasion, as an after-dinner dessert, or as a treat for a weekend tea-time snack.

Italian food is even better with the right seasoning. That's why is important to have always Italian dressing at home. Learn here how to make authentic Italian dressing with this easy recipe.

This easy recipe teaches how to make the best Peach preserves, one of the most popular ways of eating peaches. Don't miss it!

This wonderful vegan apple pie is one of my favorite recipes. The pie is moist, sweet, with a lovely crispy crust and the comforting taste of apples and cinnamon. It's a simple recipe, but the result is simply impressive. Perfect for apple season or for any day when you want a delicious dessert with your coffee.

Mango flan is a delicious blend of tropical and traditional flavors. Its smooth and creamy texture complemented by the vibrant flavor of mango is the perfect dessert for a warm summer afternoon. The recipe is simple, but it's worth it to patiently dedicate yourself to each step, the end result is worth it!

Frozen puff pastry reduces the fuss factor in this recipe. Diced pears meet up with cinnamon, dried ginger, nutmeg, and light brown sugar, and bake in light, flaky pastry envelopes topped with crunchy sliced almonds.

This classic Italian Veal Marsala dish combines mild, tender veal with flavorful Marsala wine sauce. It's easy to prepare and hearty enough to impress everyone at the dinner table. It is a perfect recipe for special occasions or just a fancy romantic dinner.

Marinating chicken breast in green curry and coconut milk gives these kebabs a Thai twist. Buy a green curry paste with lots of flavor (we like the Mae Ploy brand). Make sure you don’t pack the skewers too tightly or the chicken will dry out on the grill side before it’s done all the way through. Serve with steamed jasmine rice and something crisp and refreshing, like this snap pea salad.

This delicious and quick variant of mini pizza with puff pastry is a great alternative to classic recipes. It's easily adjustable according to your favorite ingredients and excellent for dinners or parties.

This easy recipe teaches how to make the best homemade Coleslaw dressing. Don't miss it!

Recipe for a tasty savoury spinach puff pastry pie with cheese.