Rice - quick and easy recipes - page 6

This sushi recipe has been my go-to for loved ones who crave a homemade Japanese experience.

Kheer is one of my favorite desserts to prepare, especially during traditional Indian festivities. It is incredibly delicious, flirty and sweet, but never overdone. What is fascinating about this recipe is the delicate balance of flavors from the cinnamon and milk, which perfectly complement the soft texture of the rice. Who said rice can't be a dessert?

This Sweet Chilli Marinade adds the perfect balance of sweet and spicy, with a zesty tang that makes your taste buds dance.

Recipe for Indian chicken curry with ginger and yoghurt.

Biryani is a hearty rice dish from Asia. Aromatic basmati rice is steamed in a spicy tomato curry sauce and served as a hearty stew with chicken. The Asian chicken curry rice dish needs some time ,but is a taste experience of a special kind !

Nigiri sushi is one of the most popular types of sushi and its preparation is always a joyful challenge for me. It is small "assembled" pieces of rice covered with a slice of fresh fish fillet. Although the preparation process may seem complicated, with a little patience and care, anyone can master it. The most important thing is to use quality ingredients and follow the correct procedure.

One of my favorite dishes that I often cook for my friends and family is chicken fricassee with rice. This is a recipe I have perfected over the years and every time I cook it, it is a real treat. The chicken is incredibly tender and the rice picks up the wonderful flavors of the sauce. It's a simple but very tasty dish your family will love.

This pineapple chicken recipe is one of my favourites, as it combines tasty pieces of chicken with exotic fruits. The pineapple adds a sweetness to the dish that contrasts perfectly with the other ingredients.

Crispy chicken, soft mushrooms and creamy risotto - simply irresistible combination.

If you are a lover of intense and sophisticated flavors, this Cep Risotto is for you. I have prepared it several times and each time it is a resounding success. The ceps, also known as boletus, give an earthy and aromatic touch to the dish that will delight your taste buds. Plus, the creamy rice is simply diabolical. And best of all, it's a recipe that's easier to make than it looks. Let's get to it!

This is a flavorful dipping sauce that enhances the taste of Japanese Fried Chicken (Karaage). It brings out a unique, tangy sweetness that you can't help but indulge.

There are few things better than a juicy, spicy cabbage chop pan on a chilly day. This recipe always puts a smile on my face because not only is it hearty and delicious, but it's also surprisingly easy to prepare. It's one of my go-to choices when I'm looking for something filling, but still incorporating light and health-conscious ingredients.

The rice is slow roasted, giving it a specific delicious taste and a beautiful golden colour. The preparation is very simple and the result is always great.

This vibrant and healthy Vietnamese Slaw brings together refreshing flavors and crunch in every bite!

Pho-Ga, one of the most famous Vietnamese soups, is a recipe I love to make again and again. The aroma of the delicious broth, the gentle warmth of the chicken, and the freshness of the herbs make this meal a real treat. It takes patience and attention to detail to prepare this dish in an authentic way, but believe me, the effort is worth it.

This is one of my favorite quick and easy home-cooked meals - a beautiful seafood stir fry. It's a healthy offering, packed with essential nutrients from an assortment of veggies and seafood.