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Homemade Cream Cheese Crackers

VIDEORECIPE Homemade Cream Cheese Crackers

Cheese and crackers combine to make this tasty snack! Use for platters or boards, or just as an easy everyday snack!

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Ingredients

number of servings
30
  • 100 g All Purpose Flour Added to
  • 60 g cream cheese Added to
  • 40 g butter Added to
  • 14 teaspoon salt Added to
  • 1 tablespoon olive oil Added to
  • 12 tablespoon water Added to
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Directions

30 min.
1. Step

Preheat oven to 180 C. Mix flour, salt, and any spices of your choosing. Add cold butter and cream cheese, and mix with your hands. Roll out, and cut into squares or another cracker shape. Poke holes in each cracker with a fork and move to a baking tray with parchment paper.

2. Step

Mix oil and water in a bowl. Brush over the crackers and sprinkle salt on top. Bake for 10 minutes. Enjoy!

Homemade Cream Cheese Crackers - preparation step 1

Source: Youtube

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