Fried

Fried - quick and easy recipes - page 11

627 recipes

Have a look at these recipes! These are our recipes from the category fried – suitable for various occasions. Try one of these 627 recipes. These recipes will take about 5 - 600 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. See our favorite recipes here - How To Make Glazed Donuts, The best chicken wings recipe ever!, How to make salmon fillets with cheese and spinach sauce?, The perfect Honey Garlic Chicken recipe - made for lovers of good food. Enjoy your meal!

Scaloppine al Limone (veal escalope with lemon)

This scaloppine al limone recipe is one of my favorite Italian home-cooked dishes. The lemon sauce is wonderfully tart and really accentuates the taste of the veal. It's a great feel-good dish that not only tastes great in summer because of its lightness, but also puts you in a good mood in colder weather.

Creamy turkey stew with mushrooms

Creamy turkey stew with mushrooms is a dish that I always like to prepare, especially when I invite my friends over for a cozy dinner. The tender turkey breast goes perfectly with the creamy sauce and mushrooms and offers an incredible taste experience. Fresh bread, rice or pasta go well with the creamy turkey slices.

Homemade Salt Vinegar Potato Chips

This Salt Vinegar Chips recipe is one of my favorites for a game night with friends or for an afternoon snack.

Borscht vegetarian Russian cuisine

I have prepared and enjoyed borscht in many variations, but this vegetarian version stands out. It is full of flavor and satisfies the need for something hearty and filling without having to resort to meat. The earthy flavours of the vegetables harmonize perfectly with the sweet and sour taste of beet and tomatoes.

"Reiberdatschi" Bavarian potato pancakes

I always love cooking Reiberdatschi for my family, especially when it's chilly outside and we want something cozy. It's a typical Bavarian dish that is popular in many southern German households. They are crispy, hearty and incredibly tasty, especially when served with fresh apple sauce.

Fried cauliflower in batter

Recipe for delicious fried cauliflower in batter, which is suitable for dinner or as a side dish to the main course.

Traditional hearty sausage soup in grandmother's style

This sausage soup reminds me of the unforgettable days I spent with my grandmother. Her soups were always full of flavor and she could conjure up delicious meals from simple ingredients. This recipe is one of my absolute favorites and I'm sure you and your loved ones will love it too!

Schupfnudeln with sauerkraut

Schupfnudeln with sauerkraut is a true feel-good dish and always reminds me of my grandma's hearty dishes from traditional German cuisine. The combination of the hearty Schupfnudeln and the tart flavor of the sauerkraut makes for a heavenly preparation. I've cooked this recipe so many times, I really have a lot of tricks and tips to share and hope you'll love it as much as we do in our family.

Homemade turnip stew german cuisine

This hearty rutabaga stew has always been a staple in my winter recipe collection. After countless trials and tweaks, I've now created a recipe that perfectly balances the hearty richness and light root vegetable flavor of rutabaga. With each spoonful of this classic German stew, you'll realize just how well-tempered and inviting a winter evening can truly be.

Exotic chicken curry with vegetables and basmati rice

This recipe for chicken curry with vegetables is an absolute must for all lovers of exotic cuisine. Excellent rounded with a subtle spiciness and fresh flavors of tangy spices, they bring color and flavor to the table - a real treat for the palate! As a passionate cook, I have now tried many curry dishes, but this chicken curry always catches the eye of my guests in particular.

Hearty goulash stew recipe

Goulash stew is a dish that we like to serve in our family. I have prepared it countless times and it is a dish that is especially good on cold winter days. Satisfying beef is cooked with vegetables and tomatoes to make a hearty soup. Even if the preparation takes longer the result convinces with taste and texture.

Apples in batter

Apples in batter are my favorite fall dessert. Their beautiful aroma that spreads throughout the apartment during baking is guaranteed to bring me into the kitchen every time.

Pureed potato soup in 35 minutes

One of my absolute favorite soups is this pureed potato soup. It is nutritious, filling, and has a smooth, creamy texture that is just wonderful. It's a great recipe that I've made for many years and always modify, but the basic flavor always remains the same and is simply irresistible.

Easy Vegetarian Thai Peanut Salad

This is not just any salad; it's a fusion of flavors that takes you on a trip to Thailand!

Potato leek gratin simple and fast

This recipe for "Potato Leek Gratin" is one of my absolute favorite winter dishes. It's creamy, warming and extremely filling. I have made this dish countless times for my family and friends and it is always a big hit. Fresh leeks and potatoes are steamed with garlic and then baked in the oven- a treat for the palate!

Vegan bacon from seitan

As a vegan for years, I could really miss the crunch and smoky flavor of bacon. After trying a few plant-based alternatives that didn't fully satisfy me, I decided to create my own vegan bacon. After countless experiments and adjustments, I'm proud to share this recipe with everyone- vegan bacon is delicious !
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