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Brewing this Star Anise Tea has been one of my all-time favorite ways to relax. The stunning star anise, with its exotic aroma and sweet licorice taste, makes for a truly comforting and delicious brew. I prepare this tea every evening as a soothing wind-down ritual, and I love pairing it with a good book or a movie. The warming spices and the gentle simmering transform my kitchen into a cozy haven. I can't wait to share the experience of making this delightful tea with you!

Sauerkraut is undoubtedly the most famous and traditional recipe in Germany and the Alsace region. It is a preserved cabbage in salt brine and is commonly served with sausages, cold cuts and potatoes.

For the lovers of homemade pasta, this Semolina Pasta recipe is a treat. Made with semolina flour and regular flour, this dense and flavorful pasta serves as a perfect base for any sauce you prefer. The simple and easy method makes this pasta ideal for a comforting family dinner.

Fantastic breakfast

Stroopwafels are a popular treat from the Netherlands, known as Dutch syrup waffles, featuring two thin waffles stuck together with a layer of sweet syrup. These delicious treats, if handled carefully, can even be used as a delectable coffee topper.

Embark on a culinary adventure of fluffiness with these delicious Ricotta Hotcakes. They are tender, light, and incredibly moist, with rich, creamy, and delicate flavors that will make breakfast the best meal of the day. They are simply irresistible when paired with a drizzle of maple syrup and fresh fruits.

Let yourself be surprised by exciting, homemade liqueurs! This delicious creation is my absolute favorite - Raffaello liqueur! The blend of creamy coconut, the smoothness of white chocolate and the seductive scent of rum is simply irresistible for any Raffaello lover!

Recipe for homemade butter croissants that you can bake yourself.

Colorful breakfast plate

This easy recipe teaches how to make the best homemade Peking Duck, a traditional street food from Chinese cuisine. Don't miss it!

Perfect 😍

This is not your standard prepared pimento cheese at the grocery store. This is so much better. It’s fresh and has more complexity than those less ready-made versions. Also called pimiento, pimentos are red cherry peppers, about 3 to 4 inches long and are more succulent, sweet, and aromatic than red bell peppers. Serve this pimento cheese dip with crackers, peppers, carrots, and celery sticks — or even make a grilled cheese sandwich with it.