Recipes - page 137

These delicious Mashed Potato Pancakes are soft and creamy on the inside, yet crispy on the outside, offering the perfect balance.

Curd and Blueberry Pie is an ideal dessert for lovers of curd cheese and blueberries.

The result is a delicious yoghurt, and the consistency is great. In my experience, it's much cheaper than store-bought vegetable yoghurt, and you can decide what flavouring you want to add.

This Twix Recipe has that perfect balance of crispy cookie, gooey caramel and smooth chocolate - just like the original candy bar.

This baked apple tart is both a fruity and hearty fall and winter dessert that I always love to make. Not only does it fill the house with the scents of cinnamon and roasted apples, it's also a real eye-catcher on any coffee table. Adding marzipan gives the classic baked apple a whole new twist, which is very popular.

I admit that I myself was afraid of homemade bread for a long time, but since I made my first loaf of homemade bread, I realized how easy and satisfying the results can be. After all, there's nothing better than the smell of freshly baked, crusty loaf filling the kitchen. And most importantly, there are no artificial additives.

Golden and crispy oven fries are a great alternative to traditionally fried chips. They are less caloric, but equally tasty. They will work well as an addition to lunch or as a standalone snack.

This recipe is especially great for the holiday season or just any ordinary day when you are craving something sweet.

A classic champagne cocktail, the Poinsettia is a festive orange-and-cranberry-flavored, rose-tinted punch. Use floating frozen orange slices and cranberries to keep the punch nicely chilled and nicely decorated. Game plan: This punch is not served with ice, so make sure all the ingredients and the punch bowl are well chilled. If you have an extra bowl that’s larger than your punch bowl, fill it with ice and nestle the punch bowl inside to keep it cold.

Sweet Potato and Marshmallows is a quintessential festive side dish. The sweet and creamy baked sweet potatoes give off the perfect balance when paired with the crispy, sugary topping of toasted marshmallows.

This recipe for Thermomix Carrot Cream is one of my favorites to prepare at home, especially during the colder months. The carrot offers a smooth texture and a sweet flavor that contrasts perfectly with the spices. It is a practical and quick recipe to prepare thanks to the versatility of the Thermomix. In addition, it is a healthy option for those looking to maintain a balanced diet.

Hong Kong egg tart is a typical tasty dessert of Chinese cuisine. This easy recipe teaches how to make authentic Chinese egg tart at home. Don't miss it!

If you like healthy and tasty food, this recipe is a must. Learn how to make a delicious veggie stack with melted cheese.

This easy-to-make, flavorful, and healthy dip is perfect for any occasion. It's made with sweet corn relish, cream cheese, and spices, and is sure to impress your guests.

This pickled pork recipe is a classic recipe that delivers a burst of flavor with a combination of vinegar's tartness and spices to satiate your comfort food cravings.

Fresh and delicious! If you like drinks, this mocktail is a must. this easy recipe teaches you how to make lemon lime and bitters. Don't miss it.

This easy recipe teaches how to make the best homemade Italian tomato pasta. Don't miss it!

This hearty bone broth is a traditional recipe that I make all the time, especially in the colder months. From time to time I also throw in leftover organic vegetables, such as carrot peels or leeks, which gives my broth an even more intense flavor. It is not only extremely tasty, but also particularly nutritious and healthy.

How to make a Thai dressing for seafood and salads!

This baking mix in a jar for brownies is a heartfelt gift from my kitchen. It is a personal favorite that I love to make again and again. The brownies made from this mix are incredibly moist, chocolaty and simply melt-in-the-mouth.

A popular cheesecake

This delicious specialty has been a family favorite recipe for many years, often prepared during the fall season. The delicious Alsatian onion cake can optionally be made vegetarian if you omit the bacon. The special trick of this recipe lies in the sour cream, which gives the cake its perfect creaminess.

This nostalgic treat always brings back the magic of home baking sessions and family gatherings.

I had the pleasure of preparing ÒButtercream with Thermomix, a buttercream with vanilla flavors that turned out delicious and smooth. It was gratifying to see how everyone enjoyed this rich preparation in cakes and tarts. Counting the portions and seeing the smiles, I'd say the recipe yields 16 people. This overwhelming sweetness comes together in about 20 minutes. Believe me, you'll want to try it!