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Do you have bananas left at home that are already overlooked and nobody wants them? Simple, healthy and currently very popular banana bread manages to bake at home.

This savoury impossible pie is a hearty dish, currently winning at dinner tables around the globe. It features a beautiful blend of eggs, milk, biscuit baking mix which forms a crust when baked. Rich in flavours - filled with cheese, onion and delicious vegetables with a hit of your favourite spices, it is sure to take your taste buds on a flavourful journey. Ideal for a family dinner, a gathering or to enjoy on a quiet night in.

Experience the vibrant flavours of Sri Lanka with this delightful kottu roti recipe. This vegetarian version showcases an array of fresh vegetables, ensuring a nutritious and satisfying meal.

Spinach omelette is a healthy and nutritious meal for example for breakfast.

Nothing compares to the joy derived from seeing others enjoy these Italian goodies.

The Traditional Spanish Paella is an iconic and flavorful dish that hails from the Valencia region of Spain. It's a hearty dish that combines a perfect blend of proteins, rice, and vibrant spices. Add a touch of Spanish cuisine to your dinner table with this bold, unique, and delicious Paella Rice recipe.

Kinder schnitzel is one of my favourites, and I often make it for the family during the holidays and on weekdays. The recipe has proven to be really easy to make and no complicated or expensive ingredients are needed. Getting the proportions right and following them exactly is important, but I always add a little extra breakfast to add a little extra love!

Marzipan is a favorite treat all over the world, especially in Germany where my grandmother always prepared homemade marzipan for us. This simple recipe is the very one I have been using to make marzipan for my family and friends for years. It has also helped me to relive the sweet taste of my childhood.

A delightful, moist, and flavorful banana bread that is also sugar-free! This easy recipe, flavored with ripe bananas and a hint of vanilla extract, delivers a perfect bread that's excellent for breakfast, or as a dessert. With no added sugar, it's healthier, yet equally luscious – so you have more reason to have an extra slice!

Plum dumplings - for some people it's a main course, for others just a dessert when it's plum season 😅 Everything tastes a bit homier and better at the cottage, like these dumplings from grandma 😅

This creamy, fluffy, and unmistakably rich cheesecake is my ultimate dessert go-to. Each bite melts in your mouth and dances with your taste buds.