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A rich, velvety soup made with chunks of chicken, vegetables, and cream, this dish is perfect for a chilly winter evening.

Pho has achieved a rise in popularity nationwide in the last decade. Pronounced, “fah,” Vietnamese noodle soup is basically broth, linguine-shaped rice noodles called “bánh phở,” a few herbs, and meat. In this case, it’s shrimp. You can start off with Rice Paper Banh Mi with Lemongrass Pork and finish the meal with Vietnamese Coffee Ice Pops.

Prepare homemade strawberry jam following this recipe. With only three ingredients and the easiest procedures, you will have the best jam at home.

Some people know it as sorrel, others as dock. This stew is part of my childhood, it's how my mom used to make it. Every time I cook it, I remember her and I'm somewhat transported back to the old days :-)

Carrot cake with mascarpone and curd is an ideal choice for those who like to indulge in something good and healthy.

This recipe teaches how to make crumbed sausages, a famous Aussie delicious snack. Don't miss it!

This easy recipe teaches how to make the best homemade Macaroni and cheese, a popular world-known loved pasta of Italian and American cuisine. Don't miss it!

The Potato Frittata is a classic Italian dish, perfect for breakfast or brunch but excellent for dinner as well. It’s hearty yet light with a soft center boasting with flavors. Cooked potatoes are mixed with beaten eggs, baked until fluffy, and decorated with herbs. It’s inviting, delicious, filling and easy to prepare!

Stuffed zucchini with rice and mushrooms is a light but filling dinner and also a great choice when hosting vegetarian friends.

This Macaroni Salad is an excellent side dish to have on warm and sunny picnics or family barbecues.

It's hard to go wrong with comforting layers of thinly sliced potatoes, heavy cream, and melted cheese in this Potato Gratin Recipe!

This cream-less potato bake is a delicious, healthier alternative to the traditional, cream-heavy version. The recipe relies on a blend of olive oil and vegetable broth to create a rich, hearty taste. Melted cheese on top adds extra indulgence. Perfect for family dinners or to impress at a potluck, you won't believe something so tasty can be made without cream!